100% Fresh Milled Whole Grain Sourdough Loaf
Plain loaf. 1 loaf only. This is a smaller loaf so you can eat it fresh in 1-2 days. The flour is 100% organic fresh milled whole grain. The wheat, germ, and bran is included, so it contains a good amount of fiber. 72-Hour Fermented Loaf. Rich whole grain taste.
Loaves keep well in fridge or freezer. But, since they are organic and fresh, don’t leave them out for more than a couple days. Serving is perfect for 4 ppl in one sitting.
Plain loaf. 1 loaf only. This is a smaller loaf so you can eat it fresh in 1-2 days. The flour is 100% organic fresh milled whole grain. The wheat, germ, and bran is included, so it contains a good amount of fiber. 72-Hour Fermented Loaf. Rich whole grain taste.
Loaves keep well in fridge or freezer. But, since they are organic and fresh, don’t leave them out for more than a couple days. Serving is perfect for 4 ppl in one sitting.
Plain loaf. 1 loaf only. This is a smaller loaf so you can eat it fresh in 1-2 days. The flour is 100% organic fresh milled whole grain. The wheat, germ, and bran is included, so it contains a good amount of fiber. 72-Hour Fermented Loaf. Rich whole grain taste.
Loaves keep well in fridge or freezer. But, since they are organic and fresh, don’t leave them out for more than a couple days. Serving is perfect for 4 ppl in one sitting.