72-Hr Organic Small Sourdough Boule
Plain loaf. 1 loaf only. This is a smaller loaf so you can eat it fresh in 1-2 days. The flour is a mix of bread flour and fresh milled whole grain. 72-Hour Fermented Loaf. Rich whole grain taste. Flavors available are plain, olive, sesame, and raisin-walnut-orange.
Loaves keep well in fridge or freezer. But, since they are organic and fresh, don’t leave them out for more than a couple days. Serving is perfect for 4 ppl in one sitting.
Plain loaf. 1 loaf only. This is a smaller loaf so you can eat it fresh in 1-2 days. The flour is a mix of bread flour and fresh milled whole grain. 72-Hour Fermented Loaf. Rich whole grain taste. Flavors available are plain, olive, sesame, and raisin-walnut-orange.
Loaves keep well in fridge or freezer. But, since they are organic and fresh, don’t leave them out for more than a couple days. Serving is perfect for 4 ppl in one sitting.
Plain loaf. 1 loaf only. This is a smaller loaf so you can eat it fresh in 1-2 days. The flour is a mix of bread flour and fresh milled whole grain. 72-Hour Fermented Loaf. Rich whole grain taste. Flavors available are plain, olive, sesame, and raisin-walnut-orange.
Loaves keep well in fridge or freezer. But, since they are organic and fresh, don’t leave them out for more than a couple days. Serving is perfect for 4 ppl in one sitting.